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Ingredients
US|METRIC
10 SERVINGS
- 3/4 cup dairy-free milk (room temperature)
- 1/4 cup vegetable oil
- 2 large eggs (room temperature)
- 1 Tbsp. vanilla extract
- 1 3/4 cups cake flour (sifted)
- 1 1/2 cups demerara sugar
- 2 tsp. baking powder
- 1 tsp. fine sea salt
- 1/8 tsp. baking soda
- 2/3 cup salted butter (dairy-free, room temperature)
- 1 cup mini chocolate chips (dairy-free)
- 1 Tbsp. all-purpose flour
- 3/4 cup salted butter (dairy-free, room temperature)
- 3/4 cup all-vegetable shortening
- 8 oz. dairy-free cream cheese (room temperature)
- 1 cup demerara sugar
- 6 cups icing sugar
- 1 Tbsp. coarse sea salt
- 1 Tbsp. vanilla extract
- 1 cup mini chocolate chips (dairy-free)
- chocolate chip cookies (optional:, for decor)
- 1/3 cup dairy-free chocolate chips
- 1 Tbsp. dairy-free milk
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NutritionView More
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1190Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1190Calories from Fat540 |
% DAILY VALUE |
Total Fat60g92% |
Saturated Fat28g140% |
Trans Fat2g |
Cholesterol110mg37% |
Sodium1280mg53% |
Potassium210mg6% |
Protein5g |
Calories from Fat540 |
% DAILY VALUE |
Total Carbohydrate168g56% |
Dietary Fiber3g12% |
Sugars143g |
Vitamin A20% |
Vitamin C2% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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