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Description
The beloved chocolate chip cookie with a subtle twist – Brown Butter Seasoning - to create a nutty, rich, and aromatic cookie with a simultaneously crunchy and soft bite. McCormick® Brown Butter Seasoning makes it easy to impart brown butter flavor – without the hassle of browning butter on your own.
Ingredients
US|METRIC
72 SERVINGS
- 2 1/2 cups all purpose flour
- 1/3 cup brown butter (naturally flavored seasoning)
- 1 tsp. baking soda
- 1 cup unsalted butter (softened)
- 1 cup firmly packed light brown sugar
- 3/4 cup granulated sugar
- 1 tsp. pure vanilla extract
- 2 large eggs
- 12 oz. semi sweet chocolate chips
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Directions
- Mix flour, Brown Butter Seasoning and baking soda in a small bowl. Set aside.
- Place butter, sugars and vanilla in separate medium bowl. Beat with electric mixer on medium speed until light and fluffy. Add eggs, one at a time, beating after each addition. Stir in chocolate chips. Wrap dough tightly in plastic wrap and refrigerate at least 1 hour.
- Preheat oven to 375°F. Scoop dough by rounded tablespoons onto ungreased baking sheets, about 2-inches apart.
- Bake 9 to 11 minutes until golden brown. Cool on baking sheet 2 minutes. Transfer to wire rack and cool completely.
NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium25mg1% |
| Potassium30mg1% |
| Protein<1g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber0g0% |
| Sugars8g |
| Vitamin A2% |
| Vitamin C |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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