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Ingredients
US|METRIC
4 SERVINGS
- 9 inches chocolate pie crust
- 8 oz. cream cheese (softened to room temperature)
- 1 cup powdered sugar
- 21 oz. cherry pie filling (can of)
- 8 oz. cool whip (plus more for topping the pie)
- 1 1/2 cups semi sweet mini chocolate chips (divided)
- maraschino cherries (for decoration, optional)
- 9 inches chocolate pie crust
- 8 oz. cream cheese (softened to room temperature)
- 1 cup powdered sugar
- 21 oz. cherry pie filling (can of)
- 8 oz. cool whip (plus more for topping the pie)
- 1 1/2 cups semi sweet mini chocolate chips (divided)
- maraschino cherries (for optional decoration)
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NutritionView More
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1860Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1860Calories from Fat820 |
% DAILY VALUE |
Total Fat91g140% |
Saturated Fat57g285% |
Trans Fat |
Cholesterol125mg42% |
Sodium520mg22% |
Potassium1050mg30% |
Protein15g |
Calories from Fat820 |
% DAILY VALUE |
Total Carbohydrate264g88% |
Dietary Fiber11g44% |
Sugars167g |
Vitamin A45% |
Vitamin C20% |
Calcium30% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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