Chocolate-Candy Cane Cupcakes Recipe | Yummly
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Chocolate-Candy Cane Cupcakes

ALLRECIPES
9Ingredients
100Minutes
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Chocolate-Candy Cane Cupcakes
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Ingredients

US|METRIC
2 SERVINGS
  • 5 oz. semi sweet chocolate (BAKER'S, divided)
  • 18.25 oz. chocolate cake mix (2 layer size)
  • 3.9 oz. JELL-O Chocolate Instant Pudding
  • 4 eggs
  • 1 cup Breakstone’s Sour Cream
  • 1/2 cup oil
  • 1/2 cup water
  • 6 candy canes (small, crushed, divided)
  • 8 oz. Cool Whip whipped topping (thawed)
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