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Chocolate Cake Topped With Soft Fruit
FOOD FROM PORTUGAL9Ingredients
20Minutes
1010Calories
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Ingredients
US|METRIC
4 SERVINGS
- 200 grams dark chocolate (/, 7 ounces)
- 200 grams margarine (/, 7 ounces)
- 6 eggs
- 2 Tbsp. all-purpose flour
- 150 grams sugar (/, 5 1/3 ounces)
- 250 grams fruit (/, 8 3/4 ounces soft)
- 1 cinnamon stick
- 75 grams sugar (/, 2 2/3 ounces)
- 2 Tbsp. rum
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NutritionView More
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1010Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1010Calories from Fat580 |
| % DAILY VALUE |
| Total Fat64g98% |
| Saturated Fat19g95% |
| Trans Fat8g |
| Cholesterol320mg107% |
| Sodium450mg19% |
| Potassium460mg13% |
| Protein13g |
| Calories from Fat580 |
| % DAILY VALUE |
| Total Carbohydrate96g32% |
| Dietary Fiber4g16% |
| Sugars85g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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