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Chocolate Cake Recipe (Prague Cake)
NATASHA'S KITCHEN18Ingredients
100Minutes
620Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1/2 cup cocoa powder
- 1 1/3 Tbsp. instant coffee
- 3/4 cup warm water
- 8 egg whites (at room temperature)
- 5 egg yolks (RESERVE the 3 leftover yolks for the Frosting!)
- 1 cup granulated sugar
- 1/2 cup vegetable oil
- 1 1/2 cups all purpose flour (bleached)
- 2 tsp. baking powder
- 1/4 tsp. baking soda
- 1/4 tsp. salt
- 1 cup fresh raspberries
- 1/4 cup raspberry jam (or raspberry preserves)
- 2 sticks butter (or 1 cup at room temperature)
- 1/3 cup condensed milk
- 3 egg yolks
- 1/4 cup water
- 2 oz. semi-sweet chocolate
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat17g85% |
| Trans Fat0g |
| Cholesterol245mg82% |
| Sodium440mg18% |
| Potassium280mg8% |
| Protein10g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber4g16% |
| Sugars38g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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