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Description
Have an intense craving for chocolate? Maybe this big, deep, chocolate bundt cake can help.
Ingredients
US|METRIC
12 SERVINGS
- 1/4 cup unsalted butter (softened)
- 1/3 cup canola oil
- 1 1/2 cups granulated sugar
- 1/2 cup light brown sugar (packed)
- 2 tsp. vanilla extract
- 2 large eggs
- 1/2 cup sour cream
- 3/4 cup buttermilk
- 1 3/4 cups all purpose flour
- 3/4 cup cocoa powder
- 1 1/2 tsp. baking soda
- 1 tsp. baking powder
- 1/2 tsp. salt
- 1/2 cup hot coffee
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Directions
- Preheat the oven to 350° F.
- Spray a bundt cake pan liberally with nonstick cooking spray. Set aside.
- Place the canola oil, sugars, vanilla, eggs, sour cream, and buttermilk in a large mixing bowl. Whisk until smooth and combined.
NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories340Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol50mg17% |
Sodium340mg14% |
Potassium170mg5% |
Protein5g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate52g17% |
Dietary Fiber2g8% |
Sugars36g |
Vitamin A6% |
Vitamin C2% |
Calcium8% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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