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Chocolate Beetroot Hi-Hat Mini Cupcakes
TOP WITH CINNAMON18Ingredients
90Minutes
110Calories
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Ingredients
US|METRIC
35 SERVINGS
- 1 cup cake flour
- 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/4 cup cocoa powder
- 1/4 tsp. salt
- 1/4 cup butter
- 3/4 cup sugar
- 1 egg
- 1/2 tsp. vanilla extract
- 1 beetroot (small, cooked and peeled*)
- 1/2 cup buttermilk
- 1 tsp. apple cider vinegar
- 2 eggs (whites)
- 2/3 cup sugar
- 1 pinch cream of tartar
- 3 Tbsp. water
- 8 oz. semisweet chocolate
- 3 Tbsp. vegetable oil
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat2.5g13% |
| Trans Fat0g |
| Cholesterol20mg7% |
| Sodium65mg3% |
| Potassium60mg2% |
| Protein1g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber<1g3% |
| Sugars12g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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