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LawgoddessAB: "delicious. I'm very happy with these. i always ad…" Read More
12Ingredients
35Minutes
400Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup all purpose flour
- 1/3 cup sugar
- 1/3 cup cocoa powder
- 1 tsp. baking powder
- 1 tsp. baking soda
- 1/4 tsp. salt
- 1 egg
- 3/4 cup banana (mashed)
- 1/3 cup plain yogurt (or sour cream)
- 4 Tbsp. butter (melted)
- 1/2 tsp. vanilla
- 1/4 cup chocolate chips (or chunks, optional)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories400Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol85mg28% |
Sodium710mg30% |
Potassium340mg10% |
Protein8g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate59g20% |
Dietary Fiber5g20% |
Sugars27g |
Vitamin A10% |
Vitamin C6% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
LawgoddessAB a year ago
delicious. I'm very happy with these. i always add more chips. eat these warm! i sprinkled some powdered sugar on top.
Drea Serrato 2 years ago
Hand mixed (not with stand mixer as recipe states) and used 0% Greek yogurt and these are moist and fluffy muffins. Figured the 4 Tbsp. of butter provide more than enough fat for 12 muffins. Banana flavor is understated, tastes more like great chocolate muffins with chocolate chips.
Kristine 2 years ago
I made 27 mini muffins. Added 1/2 cup chocolate chips and baked for 13 minutes. Not too sweet, easy and delish!
Rosa 6 years ago
I love this recipe, it's not too sweet, added some chocolate chips and you get little bits of sweetness. They are so moist and the kids absolutely loved them!!!