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Chocolate Banana Caramel Cupcakes
THE IMPROVING COOK COM14Ingredients
50Minutes
1030Calories
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Ingredients
US|METRIC
4 SERVINGS
- 100 grams butter (softened)
- 2 eggs
- 175 grams caster sugar
- 2 Tbsp. cocoa powder
- 210 grams self raising flour
- 1 tsp. baking powder
- 1 tsp. canela
- 3 Tbsp. milk
- 2 bananas (very ripe, mashed)
- 6 Tbsp. caramel
- 100 grams dark chocolate
- 1 Tbsp. golden syrup
- 50 grams butter
- 25 grams icing sugar
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NutritionView More
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1030Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1030Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium480mg20% |
| Potassium590mg17% |
| Protein13g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate149g50% |
| Dietary Fiber6g24% |
| Sugars90g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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