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Chocolate And Pear Frangipane Tart
DRIZZLE AND DIP13Ingredients
60Minutes
660Calories
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Ingredients
US|METRIC
8 SERVINGS
- 300 grams chocolate biscuits (Moirs Chocolate Dreams biscuits, crushed)
- 120 grams butter (melted)
- 3 pears (peeled)
- 375 mL verjuice (or 250ml verjuice and 125ml maple syrup)
- 1/4 cup muscovado sugar (if you are not using maple syrup)
- 1 vanilla pods (split and seeds removed)
- 125 grams caster sugar
- 125 grams butter
- 2 eggs
- 3 Tbsp. cocoa powder
- 100 grams ground almonds (/ almond flour)
- 1/2 tsp. almond extract
- 50 grams almonds (flaked)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories660Calories from Fat370 |
% DAILY VALUE |
Total Fat41g63% |
Saturated Fat18g90% |
Trans Fat |
Cholesterol120mg40% |
Sodium420mg18% |
Potassium400mg11% |
Protein9g |
Calories from Fat370 |
% DAILY VALUE |
Total Carbohydrate69g23% |
Dietary Fiber6g24% |
Sugars45g |
Vitamin A15% |
Vitamin C25% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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