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Chive Ricotta Toast With Asparagus And Radish
RHUBARBIANS8Ingredients
25Minutes
230Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 lb. asparagus (trimmed)
- 1 Tbsp. olive oil
- salt
- pepper
- 1 cup whole milk ricotta cheese
- 1/2 cup chives (finely chopped)
- 5 radishes (sliced)
- 3 pieces wheat bread (I used Dave's Killer Good Seed*)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium340mg14% |
| Potassium480mg14% |
| Protein13g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A40% |
| Vitamin C30% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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