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Ingredients
US|METRIC
4 SERVINGS
- 2 sweet potatoes (Medium, peeled and sliced into rounds)
- 1/2 red onion (sliced)
- extra virgin olive oil (Light Drizzle)
- 1/4 tsp. salt
- 1/4 tsp. paprika
- 1/2 tsp. chili powder (Chipotle)
- 1/2 tsp. garlic powder
- black pepper (to taste)
- 1 pinch cayenne
- 1/3 cup Tahini
- 4 Tbsp. water (to thin)
- 1 lime
- 1 Tbsp. barbecue sauce
- 1 tsp. cracked black pepper (Fresh)
- 1/4 tsp. sea salt
- kale (Handful Dino, sliced)
- 1 handful baby arugula (optional)
- 1 avocado (sliced)
- slivered almonds (as much as you like)
- sesame seeds (as much as you like)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol |
| Sodium450mg19% |
| Potassium780mg22% |
| Protein9g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber10g40% |
| Sugars7g |
| Vitamin A240% |
| Vitamin C60% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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