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Chipotle Shrimp in Parmesan Cream Sauce
HUGSAND COOKIES XOXO12Ingredients
40Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. jumbo shrimp (peeled and deveined)
- 2 Tbsp. olive oil (divided)
- 1 Tbsp. butter
- 1 chopped onion
- 4 garlic cloves (chopped)
- 8 oz. mushrooms
- salt (/pepper to taste)
- 2 tsp. ground chipotle
- 1 cup chicken broth
- 1/2 cup heavy cream
- 1/3 cup Parmesan
- fresh parsley (chopped)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol405mg135% |
| Sodium730mg30% |
| Potassium780mg22% |
| Protein53g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A35% |
| Vitamin C20% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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