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Chipotle Peppers in Adobe Sauce
OLD WORLD GARDEN FARMS10Ingredients
105Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 chipotle peppers (dehydrated)
- chilies (Boiling water to cover chilies)
- 1 cup ketchup (or tomato puree with 1 tsp. sweetner, honey, brown rice syrup, sugar, etc..)
- 1/2 cup water
- 1 yellow onion (or medium white, – thinly sliced)
- 4 large garlic cloves (peeled and smashed)
- 1/2 cup cider (or white vinegar)
- 1/2 tsp. salt
- 1/2 Tbsp. black peppercorns
- water (Extra, if necessary)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium1070mg45% |
| Potassium670mg19% |
| Protein5g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber6g24% |
| Sugars26g |
| Vitamin A110% |
| Vitamin C30% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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