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Ingredients
US|METRIC
4 SERVINGS
- 2 chicken breasts (approx. 3 cups shredded chicken)
- 16 corn tortillas
- 4 oz. cream cheese
- 1/2 onion
- 2 Tbsp. adobo sauce (optional)
- 1 tsp. salt (plus more to taste)
- cracked black pepper (freshly)
- 4 tomatillos
- 4 chipotles in adobo
- 2 garlic cloves
- 1 avocado
- 1 lime
- 3 Tbsp. finely chopped onion
- 1/4 tsp. salt (plus more to taste)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories570Calories from Fat230 |
% DAILY VALUE |
Total Fat26g40% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol105mg35% |
Sodium2550mg106% |
Potassium1050mg30% |
Protein33g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate58g19% |
Dietary Fiber11g44% |
Sugars5g |
Vitamin A10% |
Vitamin C35% |
Calcium15% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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