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Chipotle Chicken Tacos With Pineapple Salsa
BBC GOOD FOOD13Ingredients
20Minutes
310Calories
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Ingredients
US|METRIC
4 SERVINGS
- 500 grams skinless boneless chicken thighs
- 1 Tbsp. vegetable oil
- 1 medium onion (chopped Onion un-yunOnions are endlessly versatile and an essential ingredient in countless recipes. Native to Asia…)
- 2 tsp. smoked paprika (sweet)
- 2 tsp. ground cumin
- 2 Tbsp. cider vinegar
- 1 Tbsp. chipotle paste
- 200 mL passata
- 2 Tbsp. soft brown sugar
- 1/2 pineapple (small, cored, peeled and chopped Pineapple pine-ap-pelWith its tuft of spiky, dusty green leaves and cross-hatched, golden orange skin, the pineapple…)
- 1/2 coriander (small pack, chopped)
- corn (or flour tortillas Tortilla tor-tee-yaIn Spain, a tortilla is a kind of omelette, with ingredients added - frequently sliced cooked…)
- hot sauce (I like Tabasco Chipotle, to serve)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1.5g8% |
| Trans Fat0g |
| Cholesterol80mg27% |
| Sodium430mg18% |
| Potassium980mg28% |
| Protein30g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber4g16% |
| Sugars20g |
| Vitamin A25% |
| Vitamin C110% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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