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Therese Vermette: "Nice sauce with a kick. Used chipotle sauce as di…" Read More
6Ingredients
24Minutes
260Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1/2 cup cherry fruit spread ( Spiced Sour)
- 2 Tbsp. orange juice (freshly squeezed)
- 1 tsp. chipotles in adobo (minced canned)
- 2 salmon fillets (6-8 oz. each, 1-inch thick)
- 2 tsp. fresh cilantro (minced)
- 1 tsp. tequila (optional)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium580mg24% |
| Potassium450mg13% |
| Protein23g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A2% |
| Vitamin C20% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Therese Vermette 5 years ago
Nice sauce with a kick. Used chipotle sauce as did not have whole chipotles and it worked fine . Watch the broiler cooking time as the sweet marinade made the parchment paper under the fish start to burn . Great with the Israeli couscous .