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Chipotle Beef 'n Mac
IN THE KITCHEN WITH CHERCHIES11Ingredients
45Minutes
880Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. macaroni (we used Rotini)
- 1 lb. ground beef (I snuck in ground turkey this time)
- salt
- pepper
- 1 Tbsp. seasoning (Tbsp Cherchies® Garlic 'n Herbs)
- 1 onion (medium, chopped)
- 1 can tomato soup
- 1 Tbsp. beef base (Tbsp Minor's, I used Gluten Free)
- 1 1/2 cups cheddar cheese (Shredded)
- 1/4 cup water
- 1/2 cup chipotle sauce (Terrapin Ridge Farms Spicy)
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories880Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat16g80% |
| Trans Fat1g |
| Cholesterol120mg40% |
| Sodium1500mg63% |
| Potassium840mg24% |
| Protein49g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate96g32% |
| Dietary Fiber6g24% |
| Sugars8g |
| Vitamin A15% |
| Vitamin C45% |
| Calcium40% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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