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Chipotle Apple Butter Carnitas {topped with apple cider sautéed onions + spiced butternut squash}
NUTMEG NANNY19Ingredients
4Hours
660Calories
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Ingredients
US|METRIC
6 SERVINGS
- 4 lb. pork shoulder (bone-in)
- 1/2 cup apple butter
- 3 cloves garlic (minced)
- 1 chipotle pepper in adobo sauce (minced)
- 1 tsp. adobo sauce
- 1 tsp. cumin
- 1 tsp. smoked paprika
- 1 tsp. kosher salt
- 1/2 tsp. black pepper
- 1/2 tsp. oregano
- 2 cups apple cider
- 2 Tbsp. olive oil
- 2 sweet onions (large, sliced)
- 1/2 cup apple cider
- kosher salt
- 1/4 tsp. chipotle chile powder
- corn tortillas (toasted)
- cilantro (diced)
- lime wedges
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium970mg40% |
| Potassium1280mg37% |
| Protein63g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber3g12% |
| Sugars27g |
| Vitamin A10% |
| Vitamin C30% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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