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Ingredients
US|METRIC
8 SERVINGS
- 6 strips bacon (cooked and chopped, bacon fat reserved)
- 3 Tbsp. bacon fat (divided)
- 3 lb. red potatoes (scrubbed and cubed)
- 1 red onion (sliced)
- 1/2 tsp. sugar
- 1/4 tsp. baking soda
- 3 Tbsp. mayonnaise
- 2 Tbsp. chipotle (minced in adobo sauce)
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1/4 cup green onions (sliced)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium420mg18% |
| Potassium860mg25% |
| Protein6g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C30% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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