Chinese Dumplings / Potstickers for Lunar New Year Recipe | Yummly
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Chinese dumplings / potstickers for Lunar New Year

EXTRA PETITE
16Ingredients
50Minutes
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Ingredients

US|METRIC
  • 1 package dumpling skins (/wrappers.*)
  • 1 pound ground meat
  • 1 veggies (packed cup of, chopped into small, ~ half inch pieces.***)
  • 3 tablespoons soy sauce (or 2 teaspoons salt)
  • 2 tablespoons sesame oil
  • 1 tablespoon corn starch (sprinkled into the filling, to bind it together)
  • shrimp (– Peeled and de-veined, cut into quarters, however much shrimp you use, decrease the amount of ground meat by that amount)
  • shitake mushrooms
  • bamboo shoots
  • bamboo shoots
  • water chestnuts
  • water chestnuts
  • scallions
  • minced ginger (or garlic)
  • fish sauce
  • white pepper
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