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Ingredients
US|METRIC
38 SERVINGS
- 1 lb. chinese chives
- 8 oz. firm tofu
- 5 shiitake mushroom (fresh or re-constituted)
- 2 bunches vermicelli (green bean)
- 3 inches ginger (slice)
- 3 large eggs
- 3 Tbsp. cooking oil
- 1 tsp. sesame oil
- 1 1/2 Tbsp. table salt
- 1 tsp. soy sauce
- 3 Tbsp. corn starch
- 1 tsp. white pepper (powder)
- 1/2 tsp. spice (five-, powder)
- 1 lb. dumpling wrappers (or about 40 homemade dumpling wrappers)
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium370mg15% |
| Potassium75mg2% |
| Protein3g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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