Chinese Tea Eggs

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10Ingredients
35Minutes
90Calories

Ingredients

US|METRIC
  • 6 large eggs
  • 1/4 cup soy sauce (I used light soy sauce, but use dark soy sauce if you would like a more defined pattern)
  • 2 cups water (approximate)
  • 2 star anise
  • 1 cinnamon stick
  • 1/4 Orange
  • 1/2 teaspoon black peppercorn
  • 1 tablespoon ginseng (sliced)
  • 1 tablespoon coconut palm sugar
  • 3 tablespoons black tea leaves (about 3 grams)
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    NutritionView More

    90Calories
    Sodium28% DV670mg
    Fat8% DV5g
    Protein14% DV7g
    Carbs2% DV5g
    Fiber3% DV<1g
    Calories90Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol210mg70%
    Sodium670mg28%
    Potassium125mg4%
    Protein7g14%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber<1g3%
    Sugars2g4%
    Vitamin A6%
    Vitamin C10%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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