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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups chicken stock (or vegetable or mushroom stock; 350ml)
- 1 Tbsp. Shaoxing wine
- 1 Tbsp. brown sugar (or granulated sugar)
- 2 tsp. sesame oil
- 1/4 cup soy sauce (can sub gluten-free soy sauce or tamari)
- 1 1/2 Tbsp. dark soy sauce
- 2 Tbsp. oyster sauce (or vegetarian or gluten-free oyster sauce)
- 1/4 tsp. white pepper
- 1/4 tsp. salt
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium1760mg73% |
| Potassium150mg4% |
| Protein4g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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