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Chinese Steamed Chicken With Dried Shiitake Mushroom 香菇木耳蒸鸡
HUANG KITCHEN11Ingredients
90Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 500 grams boneless chicken thigh (or boneless chicken breast, cut into bite size)
- 3 dried shiitake mushrooms (rehydrate and sliced into thin strips)
- 1 dried wood ear mushroom (rehydrate and cut into thin strips)
- 10 grams ginger (sliced and julienned)
- 4 cloves garlic (chopped)
- 1 Tbsp. cooking oil (to fry chopped garlic)
- 1 Tbsp. oyster sauce
- 1 Tbsp. light soy sauce
- 1 tsp. sesame oil
- 1 tsp. Shaoxing wine
- 1 tsp. corn starch
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium440mg18% |
| Potassium300mg9% |
| Protein22g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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