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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. squid
- 1/2 lb. cooked shrimp
- 4 cloves garlic
- 1 egg yolk
- 1/2 cup water chestnuts
- 1 cup chicken stock
- 1 Tbsp. ginger
- 6 Tbsp. peanut oil
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol695mg232% |
| Sodium320mg13% |
| Potassium880mg25% |
| Protein52g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A8% |
| Vitamin C40% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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