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Chinese Spaghetti and Meatballs
COOKING FOR KEEPS16Ingredients
45Minutes
630Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. ground pork
- 1/4 cup panko breadcrumbs
- 1 large egg yolk
- 2 Tbsp. soy sauce (divided)
- 1/4 cup hoisin sauce (divided)
- 2 Tbsp. sesame oil (divided)
- 5 large garlic cloves (divided)
- 4 green onions (sliced and divided)
- 3 tsp. sesame seeds (divided)
- 1/2 tsp. ground ginger
- 3/4 cup carrots (julienned)
- 3/4 cup onion (thinly sliced)
- 12 oz. soba noodles
- 3 tsp. rice vinegar
- 3/4 cup chicken stock
- 3 tsp. Sriracha (Optional)
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium1570mg65% |
| Potassium650mg19% |
| Protein26g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate84g28% |
| Dietary Fiber3g12% |
| Sugars9g |
| Vitamin A70% |
| Vitamin C15% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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