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6Ingredients
26Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups all purpose flour (unshifted)
- 3/4 cup water (1/2 hot boiling water + ⅓ cold water)
- 1 Tbsp. cooking oil
- 2 cups scallion (chopped, use green part only)
- 1/2 tsp. salt
- 1 Tbsp. Chinese five-spice powder
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories280Calories from Fat35 |
% DAILY VALUE |
Total Fat4g6% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium310mg13% |
Potassium210mg6% |
Protein7g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate53g18% |
Dietary Fiber4g16% |
Sugars1g |
Vitamin A10% |
Vitamin C15% |
Calcium8% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Davidson 5 years ago
actually less flavour than I recalled eating the real thing overseas but still delicious dipped in Tamari soy sauce and sesame oil.
Saudia Hussain-Holmes 5 years ago
Delish! Of the four flour balls, I added coconut flakes instead of scallion for a sweet version. So good!