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Ingredients
US|METRIC
4 SERVINGS
- 340 grams shrimp (peeled and deveined)
- 3 tsp. garlic (minced)
- 1 red chili (sliced)
- 3/4 Tbsp. sherry wine (*not shown in video)
- 1 tsp. ginger (finely chopped)
- 1/2 tsp. cane sugar
- 1 stalk spring onion (finely chopped)
- 1/4 cup cooking oil
- 1 Tbsp. sherry wine
- 1/2 tsp. pepper
- 3 Tbsp. cornstarch
- 340 grams shrimp (peeled and deveined)
- 3 tsp. garlic (minced)
- 1 red chili (sliced)
- 1 tsp. ginger (finely chopped)
- 1 stalk spring onion (finely chopped)
- 1/2 tsp. cane sugar (or white sugar)
- 3/4 Tbsp. sherry wine
- 1/4 cup cooking oil
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories460Calories from Fat280 |
% DAILY VALUE |
Total Fat31g48% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol260mg87% |
Sodium310mg13% |
Potassium350mg10% |
Protein34g |
Calories from Fat280 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber0g0% |
Sugars1g |
Vitamin A6% |
Vitamin C8% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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