Chinese Salt and Pepper Pork Recipe | Yummly

Chinese Salt and Pepper Pork

SIMPLE COMFORT FOOD(4)
Glide: "Delicious, never tried double frying pork before…" Read More
12Ingredients
55Minutes
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 4 pork chops (thin)
  • 3 tablespoons light soy sauce
  • 1 pinch pepper
  • 1 tablespoon cooking wine (sherry)
  • 1 teaspoon superfine sugar
  • 3 tablespoons cornstarch
  • oil (for frying)
  • green onion (for garnish)
  • chili pepper (sliced, for garnish)
  • 1 tablespoon szechuan peppercorns
  • 2 tablespoons sea salt
  • 1 pinch chinese five spice powder
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Reviews(4)

    Christina K 2 months ago
    flavorful and easy however it disnt have the crunchy coating like at restaurants
    Glide 8 months ago
    Delicious, never tried double frying pork before but turned out amazing. A bit salty so I'll cut back on the soy sauce next time and also use low sodium instead since the salt/ schezuan powder already packs plenty of flavor.
    Tanya Bivins a year ago
    turned out great. i used same recipe to make shrimp
    Don 2 years ago
    Easy recipe and it tasted delicious.

    PlanShop