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Chinese Rice Puddings (Boot Jai Goh)
A DAY IN THE KITCHEN5Ingredients
27Minutes
100Calories
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Ingredients
US|METRIC
4 SERVINGS
- 55 grams white rice flour (Asian)
- 12 grams tapioca starch
- 4 Tbsp. room temperature water
- 2/3 cup water (just-boiled)
- 3 Tbsp. sugar
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium0mg0% |
| Potassium10mg0% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber0g0% |
| Sugars9g |
| Vitamin A |
| Vitamin C |
| Calcium0% |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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