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Tonya J. Drew: "I added a little bit of shrimp, and I’m glad I di…" Read More
7Ingredients
40Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 2/3 cups long-grain rice (rinsed in several changes of water)
- 2 large eggs
- 1 Tbsp. sesame oil
- 2 Tbsp. nut oil
- 2 scallions (finely chopped)
- salt
- freshly ground black pepper
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories410Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol105mg35% |
Sodium230mg10% |
Potassium140mg4% |
Protein9g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate62g21% |
Dietary Fiber<1g4% |
Sugars0g |
Vitamin A4% |
Vitamin C2% |
Calcium4% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Tonya J. Drew 3 years ago
I added a little bit of shrimp, and I’m glad I did. This dish turned out a little bit too bland for my taste personally, but everybody else said it was really good. My husband will be home soon and his taste buds are the ones that will matter the most.
I found it just a little bit difficult to make. It was challenging but with only five ingredients, it was doable.