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Chinese Restaurant Sizzling Beef
MARION'S KITCHEN14Ingredients
25Minutes
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 200 grams sirloin steaks
- 2 Tbsp. vegetable oil
- 4 cms ginger (1.5” piece, peeled, julienned)
- 3 garlic cloves (roughly chopped)
- 3 spring onions (scallions, cut into batons)
- 1/4 cup Shaoxing wine (Chinese)
- 1 Tbsp. soy sauce
- 1/2 tsp. bicarb (baking soda)
- 3 tsp. cornflour (cornstarch)
- 3 Tbsp. oyster sauce
- 2 Tbsp. Shaoxing wine (Chinese)
- 1 tsp. dark soy sauce
- 1 tsp. sugar
- 1/4 tsp. ground black pepper
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat0g |
| Cholesterol20mg7% |
| Sodium860mg36% |
| Potassium260mg7% |
| Protein12g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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