Chinese Pork Ribs with Daikon and Dried Oysters (白萝卜蚝干焖排骨) Recipe | Yummly

Chinese Pork Ribs with Daikon and Dried Oysters (白萝卜蚝干焖排骨)

RASA MALAYSIA
11Ingredients
45Minutes
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Ingredients

US|METRIC
  • 1/2 pound pork ribs
  • 1 daikon (/turnip, medium-sized)
  • 8 dried oysters (rinsed and soaked in water for 15 minutes)
  • 1 tablespoon wolfberries (/goji berries)
  • 1 1/2 tablespoons chinese rice wine
  • 1 tablespoon soy sauce
  • 1/2 cup water
  • salt (to taste)
  • sugar (to taste)
  • 1/2 tablespoon oil
  • 6 cloves shallots (peeled)
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