Chinese Pork Belly

JEANETTE'S HEALTHY LIVING
15Ingredients
2Hours
670Calories

Ingredients

US|METRIC
  • 3 pounds pork belly
  • 1 inch ginger (slice, smashed)
  • 4 garlic cloves (smashed)
  • 5 scallions (white parts only)
  • 2 teaspoons grapeseed oil
  • 6 slices ginger (¼" thick)
  • 3 garlic cloves (smashed)
  • 4 scallion (cut into 2" lengths, smashed)
  • 3 star anise
  • 1 piece cinnamon stick (broken in half)
  • 1/2 cup regular soy sauce
  • 1/4 cup dark soy sauce
  • 1/2 cup chinese rice wine
  • 1 cup brown sugar (organic)
  • 1/2 cup water
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    NutritionView More

    670Calories
    Sodium39% DV940mg
    Fat94% DV61g
    Protein24% DV12g
    Carbs5% DV15g
    Fiber3% DV<1g
    Calories670Calories from Fat550
    % DAILY VALUE
    Total Fat61g94%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol80mg27%
    Sodium940mg39%
    Potassium310mg9%
    Protein12g24%
    Calories from Fat550
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber<1g3%
    Sugars12g24%
    Vitamin A4%
    Vitamin C6%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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