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David Tuft: "Great! This is my go-to recipe for Black Cod." Read More
7Ingredients
25Minutes
45Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3/4 cup water
- 1 Tbsp. light olive oil
- 1 1/2 lb. filets (black cod, sablefish, cut into large pieces)
- 3 green onion stalks
- 1 knob ginger (about the size of a small lemon)
- 2 Tbsp. tamari (soy sauce if you do not have a gluten allergy)
- 1 Tbsp. sesame oil
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NutritionView More
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45Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories45Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium340mg14% |
| Potassium40mg1% |
| Protein<1g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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