Chinese Plum Sauce Made with Fresh Plums Recipe | Yummly

Chinese Plum Sauce made with Fresh Plums

WHAT ABOUT THE FOOD
15Ingredients
65Minutes
200Calories
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Ingredients

US|METRIC
  • 4 cups plums (fresh ripe red fleshed, pitted and chopped)
  • 1 cup apricots (fresh, chopped)
  • 1/2 cup red onion (minced)
  • 3 garlic cloves (minced)
  • 2 tablespoons ginger (fresh grated)
  • 1/2 cup garnet yam (cooked, chopped)
  • 1/2 cup apple cider vinegar
  • 1/2 cup rice vinegar
  • 1 teaspoon lemon juice
  • 1/4 cup soy sauce (Low Salt)
  • 1 cup coconut palm sugar (or Brown Sugar)
  • 1/3 cup honey
  • 1/4 teaspoon five-spice (Chinese)
  • 1 star anise
  • 1/2 teaspoon ground sichuan pepper
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    NutritionView More

    200Calories
    Sodium22% DV520mg
    Fat0% DV0g
    Protein4% DV2g
    Carbs16% DV49g
    Fiber8% DV2g
    Calories200Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium520mg22%
    Potassium320mg9%
    Protein2g4%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate49g16%
    Dietary Fiber2g8%
    Sugars46g92%
    Vitamin A15%
    Vitamin C25%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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