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Ingredients
US|METRIC
20 SERVINGS
- 3 Tbsp. vegetable oil
- black sesame seeds (to serve)
- soy sauce (to serve)
- chilli oil (try my homemade version here, to serve)
- dough
- 300 grams cake flour (*, plus extra for dusting)
- 70 grams sugar (white, granulated)
- 9 grams baking powder
- 7 grams instant yeast (sachet, ¼ oz)
- 150 mL water
- 2 Tbsp. vegetable oil
- 500 grams pork mince
- 1 Tbsp. Shaoxing wine (Chinese)
- 1 Tbsp. soy sauce
- 1 Tbsp. grated ginger (finely)
- 1 chicken stock cube
- 1/4 cup water
- 3 Tbsp. spring onion (finely chopped, scallions)
- 3 Tbsp. chopped coriander (finely, cilantro)
- 1 tsp. sea salt
- 1/2 tsp. sugar
- 1/4 tsp. ground white pepper
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat0g |
| Cholesterol15mg5% |
| Sodium350mg15% |
| Potassium130mg4% |
| Protein7g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber<1g3% |
| Sugars4g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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