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Ingredients
US|METRIC
4 SERVINGS
- 3 cloves garlic (minced)
- 4 cups vegetable stock
- 3 leaves napa cabbage (Slice into 2 inches pieces, about 0.5lb/250g)
- 1 medium carrot (sliced)
- 1 Tbsp. soy sauce
- 1 Tbsp. Shaoxing wine
- 1 tsp. sesame oil
- soup
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NutritionView More
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40Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories40Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1180mg49% |
| Potassium95mg3% |
| Protein<1g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber<1g3% |
| Sugars3g |
| Vitamin A60% |
| Vitamin C8% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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