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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. soy sauce
- 2 tsp. freshly grated ginger
- 1 lb. minced beef
- 2 Tbsp. coconut oil
- 2 qt. beef stock
- 3 carrots (grated)
- 2 cups sliced mushrooms (thinly)
- 4 cups bok choy (thinly sliced)
- 2 cups green beans (cut in one inch pieces)
- 3 Tbsp. corn starch
- 1/2 cup water
- 2 beaten eggs
- salt
- pepper
- 1 cup chopped cilantro
- 3 Tbsp. raw sugar
- 2 cloves garlic (crushed)
- 1/2 tsp. sesame oil
- 4 green onions (sliced)
- chinese mustard (spicy, for garnish if desired, optional)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat13g65% |
| Trans Fat1g |
| Cholesterol115mg38% |
| Sodium1630mg68% |
| Potassium1890mg54% |
| Protein37g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber5g20% |
| Sugars17g |
| Vitamin A230% |
| Vitamin C80% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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