Chinese Lemon Chicken

MARION'S KITCHEN(2)
Kelly B.: "Amazing. It even looked like lemon chicken from t…" Read More
18Ingredients
50Minutes
420Calories

Ingredients

US|METRIC
  • 600 grams chicken breast (cut into roughly 3cm cubes)
  • 1/2 cup chicken stock
  • 1 1/2 tablespoons light soy sauce
  • 3 tablespoons sugar
  • 3 tablespoons lemon juice (juice of about 2 lemons)
  • 1 lemon
  • 1 cup plain flour
  • 2 garlic cloves (finely chopped)
  • 1 teaspoon ginger (finely grated)
  • 2 teaspoons cornstarch (dissolved in 2 tbsp water)
  • vegetable oil (for frying)
  • 1 teaspoon sesame seeds
  • spring onion (sliced, scallions to serve)
  • lemon slices (to serve, optional)
  • marinade
  • 2 tablespoons light soy sauce
  • 1 tablespoon Shaoxing wine (Chinese)
  • 1 egg white (lightly whisked)
  • Add All to Shopping List
    Add to Meal Planner
    Made it

    NutritionView More

    420Calories
    Sodium43% DV1020mg
    Fat17% DV11g
    Protein75% DV38g
    Carbs15% DV44g
    Fiber16% DV4g
    Calories420Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat2g10%
    Trans Fat0g
    Cholesterol95mg32%
    Sodium1020mg43%
    Potassium770mg22%
    Protein38g75%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate44g15%
    Dietary Fiber4g16%
    Sugars11g22%
    Vitamin A2%
    Vitamin C80%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Kelly B. 8 months ago
    Amazing. It even looked like lemon chicken from the restaurant.
    Putallaz a year ago
    Very tasty I used dark soy and sesame oil in place of the rice wine I will definitely make it again

    PlanShop