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Chinese Hot and Sour Soup with Shrimp
MORE THAN GOURMET13Ingredients
35Minutes
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 oz. shiitake mushrooms (sliced)
- 1.5 oz. glace (de Fruits de Mer Gold® dissolved in 4 cups hot water)
- 1 lb. uncooked medium shrimp, peeled and deveined
- 2 1/2 Tbsp. cornstarch
- 1/4 cup cold water
- 1 Tbsp. white vinegar
- 1/4 cup chinese black vinegar (or 2 additional tablespoons white vinegar)
- 3 Tbsp. soy sauce
- 3 Tbsp. fresh ginger (minced)
- 1 tsp. toasted sesame oil
- 1 1/2 tsp. ground white pepper (or to taste)
- 6 oz. baby spinach (fresh)
- 1 bunch chives (cut diagonally in 1-inch pieces, for garnish, optional)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium880mg37% |
| Potassium620mg18% |
| Protein26g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber3g12% |
| Sugars0g |
| Vitamin A90% |
| Vitamin C30% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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