Chinese Honey Chicken

MARION'S KITCHEN(3)
Eva Alvarez: "I like it!!!! I tried to keep with the recipe, bu…" Read More
16Ingredients
20Minutes
530Calories

Ingredients

US|METRIC
  • 600 grams chicken breast (cut into roughly 3cm cubes)
  • 1/2 cup chicken stock
  • 2 tablespoons Shaoxing wine (Chinese)
  • 2 tablespoons white vinegar
  • 3 tablespoons honey
  • 1 tablespoon light soy sauce
  • 1/4 cup sugar
  • 2 garlic cloves (finely chopped)
  • 1 1/2 cups plain flour
  • 2 teaspoons cornstarch (dissolved in 2 tbsp water)
  • vegetable oil (for frying, plus 1 extra tablespoon)
  • 1 teaspoon sesame seeds
  • marinade
  • 2 tablespoons light soy sauce
  • 1 tablespoon Shaoxing wine (Chinese)
  • 1 egg white (lightly whisked)
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    NutritionView More

    530Calories
    Sodium38% DV910mg
    Fat17% DV11g
    Protein76% DV39g
    Carbs22% DV66g
    Fiber8% DV2g
    Calories530Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat2g10%
    Trans Fat0g
    Cholesterol95mg32%
    Sodium910mg38%
    Potassium690mg20%
    Protein39g76%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate66g22%
    Dietary Fiber2g8%
    Sugars26g52%
    Vitamin A2%
    Vitamin C4%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Eva Alvarez 8 months ago
    I like it!!!! I tried to keep with the recipe, but the end result was still delicious. I would totally redo this recipe.
    Cryptofitness73 a year ago
    Great recipe one of my wife’s favourites, worth the various stages to get the depth of flavour, i added broccoli to the sauce last minute as well..
    Dalton Peltier a year ago
    First time pan frying chicken it turned out good and tasty!

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