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Ingredients
US|METRIC
4 SERVINGS
- 1 free range chicken (about 1.8kg/4 lbs)
- seasoning
- 2 tsp. salt
- 3/4 tsp. five spice powder
- 1/4 tsp. garlic powder (/garlic granule)
- 1/4 tsp. ground white pepper
- 1 tsp. dark soy sauce
- 1 tsp. Shaoxing rice wine (optional)
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol250mg83% |
| Sodium1490mg62% |
| Potassium670mg19% |
| Protein58g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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