Chinese Five Spice Beef Stir-Fry Recipe | Yummly
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Chinese Five Spice Beef Stir-Fry

BILLY PARISI
22Ingredients
65Minutes
710Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1/4 yellow bell pepper (julienne)
  • 1/4 green bell pepper (julienne)
  • 1/4 red bell pepper (julienne)
  • 1/2 cup leeks (thinly sliced fresh)
  • 1 cup green onions (cut into 1" slices)
  • 1 jalapeño (small, seeded and julienne)
  • 1 tablespoon sesame oil
  • 2 cups jasmine rice
  • 3 cups water
  • 1 teaspoon fresh ginger (finely minced)
  • 2 cloves minced garlic (finely)
  • 1 tablespoon sesame oil
  • 2 tablespoons sherry wine
  • 1/4 cup soy sauce
  • 1/2 cup beef stock
  • 1/2 teaspoon sugar
  • 1/4 cup corn starch (mixed with 1-2 tablespoons of water)
  • 10 ounces beef stew meat (cut into 1" thick pieces)
  • 1/2 teaspoon five-spice (Chinese)
  • 1 tablespoon sesame oil
  • kosher salt
  • cracked pepper
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    NutritionView More

    710Calories
    Sodium53% DV1260mg
    Fat43% DV28g
    Protein41% DV21g
    Carbs30% DV89g
    Fiber12% DV3g
    Calories710Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol50mg17%
    Sodium1260mg53%
    Potassium520mg15%
    Protein21g41%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate89g30%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A15%
    Vitamin C60%
    Calcium8%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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