Chinese Egg Tarts (Dan Tat) 蛋挞

POP AND WOK
13Ingredients
90Minutes
2040Calories

Ingredients

US|METRIC
  • 300 grams plain flour
  • 112 grams butter
  • 38 grams sugar
  • 150 milliliters water
  • 300 grams plain flour
  • 170 grams butter
  • 300 grams lard
  • 6 large eggs
  • 150 grams caster sugar
  • 300 milliliters water
  • 150 milliliters milk
  • 2 grams vanilla essence
  • 2 teaspoons custard powder
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    NutritionView More

    2040Calories
    Sodium23% DV550mg
    Fat218% DV142g
    Protein53% DV27g
    Carbs55% DV164g
    Fiber20% DV5g
    Calories2040Calories from Fat1280
    % DAILY VALUE
    Total Fat142g218%
    Saturated Fat68g340%
    Trans Fat
    Cholesterol545mg182%
    Sodium550mg23%
    Potassium360mg10%
    Protein27g53%
    Calories from Fat1280
    % DAILY VALUE
    Total Carbohydrate164g55%
    Dietary Fiber5g20%
    Sugars49g98%
    Vitamin A45%
    Vitamin C2%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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