Chinese Egg Tarts (12 Tarts) Recipe | Yummly

Chinese Egg Tarts (12 Tarts)

WHAT TO COOK TODAY
10Ingredients
105Minutes
860Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 2 sheets frozen puff pastry (store-bought)
  • 1 1/2 cups all purpose flour (+ extra for dusting)
  • 1 pinch salt
  • 7 ounces unsalted butter (1¾ sticks or 200 g, chilled and diced into ¼-inch pieces)
  • 1/3 cup cold water (ice-)
  • 1 cup sugar
  • 1 pinch salt
  • 1 3/4 cups reduced fat milk (or whole)
  • 2 drops pure vanilla extract
  • 6 large egg yolks (large or extra-)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    860Calories
    Sodium10% DV230mg
    Fat77% DV50g
    Protein27% DV14g
    Carbs31% DV92g
    Fiber4% DV1g
    Calories860Calories from Fat450
    % DAILY VALUE
    Total Fat50g77%
    Saturated Fat29g145%
    Trans Fat
    Cholesterol430mg143%
    Sodium230mg10%
    Potassium290mg8%
    Protein14g27%
    Calories from Fat450
    % DAILY VALUE
    Total Carbohydrate92g31%
    Dietary Fiber1g4%
    Sugars56g112%
    Vitamin A30%
    Vitamin C2%
    Calcium20%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop