Chinese Chinkiang Beef

STONESOUP
9Ingredients
30Minutes

Ingredients

US|METRIC
  • 1 onion (peeled & chopped)
  • 2 teaspoons ground cumin
  • 1 teaspoon fennel seeds
  • minced beef (450g, 1lb ground)
  • 6 chillies (fresh, chopped)
  • 3 tablespoons soy sauce
  • 1 tablespoon chinkiang vinegar
  • 1 bunch coriander (cilantro, leaves picked, to serve)
  • steamed rice (or cauliflower ‘rice’, to serve)
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