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9Ingredients
45Minutes
170Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 chicken fillet (with skin)
- 1 liter chicken stock
- 1 dash sesame oil
- 1 dash ginger powder
- 1 chicken stock cube
- 375 grams sweetcorn (can creamed)
- 2 Tbsp. cornflour
- 2 eggs
- spring onions (optional)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories170Calories from Fat45 |
% DAILY VALUE |
Total Fat5g8% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol90mg30% |
Sodium450mg19% |
Potassium450mg13% |
Protein14g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate21g7% |
Dietary Fiber2g8% |
Sugars6g |
Vitamin A2% |
Vitamin C8% |
Calcium2% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Stacey S. 7 years ago
Loved it and very easy to do
I'm a Chinese lover and this is my fav soup 🍜
Recommend it a lot :) 🔝